Onion Tart
Prep Time: 15 minutes,Cook Time: 25 minutes,Ready in: 40-45 minutes
When you order stir fired Chinese baby bok choy in a Chinese restaurant, it usually come with a taste and simply sauce .[.]
The cucumber my husband planted in the backyard final harvest .[..]
Druing the summer ,friends often pop over with no notice …[..]
Do you still remember the ” You Dun Zi ‘ sold on the street for just 0,5 Yuan ? If time can go back ,I want go . [..]
This is a very easy , light and healthy recipe for sliced potatoes. [..]
Broccoli was introduced to China 10 years ago,before that, We only can eat broccoli at western restaurant in China,I only remember my mother just bought me once broccoli at home during my childhood.Now broccoli is a very popular food in china .[..]
Wedges seem to be everybody’s favourite potato recipe.They disappear so fast you need to make losts more than you think you need! Find everything you need before you start cooking.For 2 people:
Learning how to cook isn’t that hard, as long as you set your mind to it, even a child can cook a perfect meal. my friend’s 10 year old daughter posted a picture of pasta dish made all by herself, it looked delicious. [..]