Stir-fry bean sprouts
Prep Time: 5 minutes. Cook Time: 5 minutes
When you order stir fired Chinese baby bok choy in a Chinese restaurant, it usually come with a taste and simply sauce .[.]
The cucumber my husband planted in the backyard final harvest .[..]
My older son got sick the other day, it was so sudden that we didn’t see it coming at all. His temperature went up quite a lot in the middle of the night, usually we go to bed late, after all day’s work we’re all really exhausted.[..]
Florida usually has a warm winter, but not this year. It is so cold these days. My boys don’t like to get up on cold mornings, but I can understand that. Who doesn’t like to stay in a warm bed as long as possible during the winter?
My older son fell off the slide at the playground, unfortunately he had a fracture. …
Grow your own bean sprouts easy ,safe and … fresh! You will not need to pay $3 for a tiny box of sprouts in Western stores or pay $2 for a big bag of sprouts in a Chinese store when you then have to rush and eat them before they go bad!
Tips: For the best results, wash the bean sprouts ahead of time so that they have a change to drain thoroughly. Do not over cook! Add red pepper flakes for spicy taste.
My boys are crazy about cycling lately. They can play different tricks with a tiny bicycle, which makes my heart rate go sky high sometimes, it’s hard not to worry they can fall any second! Exploring is their favorite activity, they’re not afraid of challenging my heart rate whenever possible!
When you order stir fired Chinese watercress or baby bok choy in a Chinese restaurant, it usually come with a taste and simply sauce with some fried garlic bite. You may wonder what make restaurant’s stir fry vegetable so tasty?