Grandma’s Soy Sauced Spareribs With Eggs
Finally my younger son returned from his vacation.[..]
This morning, just right after I finished cleaning the desk I noticed that my older son Dennis, who has forgotten his homework at home.[..]
When you order stir fired Chinese baby bok choy in a Chinese restaurant, it usually come with a taste and simply sauce .[.]
The cucumber my husband planted in the backyard final harvest .[..]
Do you still remember the ” You Dun Zi ‘ sold on the street for just 0,5 Yuan ? If time can go back ,I want go . [..]
Prep Time: 10 min
Cook Time: 20 min
Ready in : 30 -40 min
Experience: Beginner
It’s impossible to get shrimps with heads on in any supermarket in America, I wonder why? Perhaps American people don’t like to see the heads? It’s a pity, but the good thing is all the shrimps here are washed and cleaned, so it saves a lot of time for me in the preparation. [..]
Today , I got some good quilaty beef home. I don’t know what to do , because beef is my husband ‘s favorite. But my kids are not big fans of beef,…….
Broccoli was introduced to China 10 years ago,before that, We only can eat broccoli at western restaurant in China,I only remember my mother just bought me once broccoli at home during my childhood.Now broccoli is a very popular food in china .[..]