ChineseCesky
Archive for: March, 2011

Claypot Chicken With Baby Choy( without claypot)

Prep Time: 10 min
Cook Time: 20 min
Ready in : 30 -40 min
Experience: Beginner

Beef filled potato pancake

I received this recipe from my husband’s grandmother .She brought this over from Czech republic ,where they enjoy potato pancakes in many recipes. Today I wanted to try something new and this recipe just popped into my mind . .[...]

Sautéed Shrimps With Ginger And Scallion

It’s impossible to get shrimps with heads on in any supermarket in America, I wonder why? Perhaps American people don’t like to see the heads? It’s a pity, but the good thing is all the shrimps here are washed and cleaned, so it saves a lot of time for me in the preparation. [..]

Fruit salad

My older son got sick the other day, it was so sudden that we didn’t see it coming at all. His temperature went up quite a lot in the middle of the night, usually we go to bed late, after all day’s work we’re all really exhausted.[..]

Shanghai stir-fry beef with broccoli

Today , I got some good quilaty beef home. I don’t know what to do , because beef is my husband ‘s favorite. But my kids are not big fans of beef,…….

Shanghai style brocoli with garlic

Broccoli was introduced to China 10 years ago,before that, We only can eat broccoli at western restaurant in China,I only remember my mother just bought me once broccoli at home during my childhood.Now broccoli is a very popular food in china .[..]

Chinese beef marrow bone soup with black fungu

A Chinese saying translates as “A bowl of soup before dinner, better than good medicine” in Eastern China ..[..]

Shanghai Scallop Stir Fried Rice

The weather is getting warmer recently in Florida, which means the spring is coming with horrible pollen. This time of the year is my biggest pain on my neck, because I’m allergic to pollen. This year, I’ve been suffering from this allergy, can’t breathe day and night, so I’ve decided to fight poison with poison. How?[..]

Fried Chicken Strips

Prep Time: 10Minutes
Cook Time: 20 minutes
Ready in: 30 minutes
Experience: Beginner

Favorite questions. Ready?

Photo Gallery

Log in | Customized by marek from Gabfire themes